Vegan Pasta Making Class With Sea Views and Wine (3-Course Meal)
Craft elegant plant-based Italian dishes in this small-group, 3-course cooking class hosted through Cozymeal in Taormina. With a setting in an open-air coastal kitchen and a menu inspired by Sicilian traditions, this intimate class (max 8 guests) celebrates mindful Mediterranean cuisine. Menu - First course: Caponata — rustic Sicilian mix of pumpkin, peppers and celery with vinegar - Second course: Egg-free maccheroni — handmade pasta paired with seasonal vegetable ratatouille including tomatoes, broccoli and asparagus - Dessert: Marsala-poached pears — served with light pear granita Paired with Prosecco on arrival and Sicilian wine (one bottle per two guests), this immersive experience combines refined flavors, scenic views and expert instruction for an unforgettable taste of plant-forward Sicilian cooking.
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Where this sits in Taormina & the east
Taormina & the east is about 1 hr 4 min by road from Catania Fontanarossa Airport. A Greek theatre with Etna behind it, above a coastline of small beaches. The polished end of eastern Sicily, and the base for the volcano, Catania and Siracusa.
More things to do in Taormina & the east
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Around Taormina & the east
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