3 Hours Private Course of Typical Sicilian Cooking in Syracuse
With class and elegance, guests will learn the care and passion necessary to love the art of cooking and the right way to receive their guests, in order to receive an all-round preparation in learning the typical Sicilian dishes, without give up combining in the preparation of dishes also the rediscovery of all those peculiarities that make Sicilian cuisine unique in the world. Our recipes are the heritage of our land and we usually keep them with great pride. But we Sicilians also know how to share them even in contrast with the most recent modern trends in gastronomy, which focus on immediate cooking and which does not let you savor the moment. Even today in Sicily we are strong in that warmth that allows us to contemplate both lunch and dinner as moments of peaceful sharing. So much so that in Sicily it is almost a cordial obligation for guests to get up from the table full of the food consumed.
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Where this sits in Taormina & the east
Taormina & the east is about 1 hr 4 min by road from Catania Fontanarossa Airport. A Greek theatre with Etna behind it, above a coastline of small beaches. The polished end of eastern Sicily, and the base for the volcano, Catania and Siracusa.
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Around Taormina & the east
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