Vino Nobile and Tuscan flavors: winery lunch in Montepulciano
In the heart of the rolling hills of Montepulciano, where wine is deeply woven into the landscape and local culture, this experience is an invitation to slow down and savor the true essence of the territory. The tour begins with a guided visit to a selected winery, where you’ll learn about the winemaking process and the unique characteristics that make Vino Nobile di Montepulciano one of Italy’s most renowned red wines. Walking through the cellar, surrounded by barrels and aromas, you’ll discover a story of tradition, craftsmanship, and a strong connection to the land. The experience continues with a light Tuscan lunch served in the winery, featuring traditional dishes carefully paired to enhance the wines. A tasting of Rosso di Montepulciano DOC and Vino Nobile di Montepulciano DOCG completes the journey, offering a direct comparison between two authentic expressions of this celebrated wine region. A relaxed and convivial experience, ideal for travelers who want to discover Vino Nobile not only through the glass, but also through the flavors and atmosphere that define Montepulciano.
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Where this sits in Val d'Orcia
Val d'Orcia is about 2 hr 1 min by road from Florence Peretola Airport. The valley south of Siena that ended up on every calendar, and it does look like that. Montalcino for Brunello, Pienza for cheese, Montepulciano for both — small towns, long views, slow roads.
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