Venice : Premium Tasting of artisan focaccia near Rialto
Are you looking for a culinary experience far from the usual tourist proposals? Then you've come to the right place. From Text, the slow soul meets the pop format. Come and try a selection of our most loved focaccias: an exclusive dough made from ancient grains, a very long sourdough and slow cooking that makes every bite an explosion of crispness and lightness. A stone's throw from Rialto, a tasting path between ancient grains and traditional recipes: 4 iconic tastings with a glass of wine or a soft drink.
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Where this sits in Venice
Venice is about 11 min by road from Venice Marco Polo Airport. Extraordinary and genuinely crowded, and the two are easy to reconcile: stay the night. The day trippers leave around six, and the city that is left — quiet canals, lit windows, footsteps — is the one worth coming for.
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