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Experience

Tuscan Cooking Class of Homemade Pastas and Cantucci Cookies

5.00(9)Val d'Orcia· Cypress hills · wine townsEnglish, Italian, RO8 options

Learn to make pasta from the chefs of our farm table Gourmet restaurant. Learn the secrets of traditional cuisine passed down from our parents and grandparents using ingredients from our farm and nearby farms. Total fun learning to make dishes that you can recreate at home. Have an amazing activity in one of the most historical & picturesque properties. Pienza: before & after the class spend time on our beautiful property. Amazing views of Val D´Orcia while learning the secrets of the Italian cuisine. Our farm-to-table restaurant ensures that all our dishes are made with locally sourced and seasonally fresh ingredients. Our Chef will guide you in creating typical Tuscan recipes, including handmade pasta, cantucci biscuits and more. The lesson includes lunch of the preparations made at the table with drinks sold separately, and a nice souvenir to remember this unique experience! *Not including wine, but, wine is available for sale during the class and for lunch.

Languages
English, Italian, RO

What's included

Bottled water
Lunch

Meeting point & pickup

Meet at the designated start point

Cancellation

For a full refund, cancel at least 24 hours before the scheduled departure time.

Choose a tour option · 8

8 versions of this tour. Pick a date to see prices, start times and what's still open.

Tuscan Cooking Class of Homemade Pastas and Cantucci Cookies
Tuscan cooking class!!: Podere Spedalone offers cooking lessons to learn the secrets of Tuscan cuisine with the traditions handed down by our parents
Class + Red Wine!!
Class + premium Red Wine : Cooking class +premium bottle of Red Wine from the area, selected by our sommelier served during or after the class!
Class + 500mL bottle Olive Oil
Add a bottle of our Olive Oil: Cooking class + A 500mL bottle of our organic Olive oil produced on our farm!
Class + A bottle of Red Wine
Class + A bottle of Red Wine : Class + a bottle of Red Wine from the area, selected by our sommelier served during or after the class!
Class + White or Rose wine
Class + White or Rose wine: Cooking class + A premium bottle of White or Rose Wine from the area to match the meal served after the class!
Class + Locally produced Beer
Class + Locally produced Beer: Class + 1 premium bottle of 0,375 mL Beer with flavors Blonde Ale, Ipa Pale Ale, Imperial Red Ale, Weiss to be served @ class

Where you'll be

from€129/person
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Where this sits in Val d'Orcia

Val d'Orcia is about 2 hr 1 min by road from Florence Peretola Airport. The valley south of Siena that ended up on every calendar, and it does look like that. Montalcino for Brunello, Pienza for cheese, Montepulciano for both — small towns, long views, slow roads.

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Around Val d'Orcia

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