Taste Roman Dishes and Italian Wines
Step inside a real professional kitchen in the heart of Rome and experience Italian cuisine beyond a traditional cooking class. During this hands-on experience, you’ll learn how to make fresh pasta from scratch, prepare authentic Roman recipes like Carbonara, Amatriciana, Cacio e Pepe, or Gricia, and create classic Italian desserts such as tiramisu or fresh lemon sorbet. What makes this experience unique is the opportunity to cook in a true restaurant environment using professional equipment, guided step by step by experienced culinary professionals. To complete the experience, you’ll enjoy carefully selected Italian wines and sit down together to taste everything you’ve created in a warm and unforgettable atmosphere.
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Where this sits in Rome
Rome is about 33 min by road from Rome Fiumicino Airport. Three thousand years stacked on top of each other, still busy being a capital. Stay central and walk — the Forum, the Pantheon and a dozen churches worth the detour are closer together than the map suggests, and the city rewards wandering more than ticking off.
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Around Rome
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