VIP Tagliatelle, Ravioli & Tiramisu Cooking Class with Wine
This tour is unique because it offers a fully immersive, hands-on culinary experience in the heart of Florence. You'll start by visiting the authentic Sant’Ambrogio Market with a professional chef to select fresh, local ingredients: just like a true Florentine. Back in a real Tuscan trattoria, you’ll learn to prepare traditional dishes like tagliatelle, ravioli, and tiramisù entirely from scratch. The small group format ensures personal guidance and an intimate, friendly atmosphere. Along the way, you'll hear stories about Italian food culture, enjoy Tuscan appetizers, and sit down to savor the meal you've created, paired with a glass of local wine. It’s more than a cooking class: it’s a true taste of Italian life.
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Where this sits in Florence
Florence is about 8 min by road from Florence Peretola Airport. Compact enough to cross on foot in half an hour, and holding more Renaissance art than most countries. Busy in the middle and calm five minutes out; the Oltrarno side of the river is where people actually live and eat.
More things to do in Florence
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Around Florence
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