Savor Porcini & Wine in the Heart of Chianti
Join us for a memorable evening in the heart of Chianti! Indulge in a delicious journey through local flavors, starting with an appetizer of cured meats, potato and porcini flan, and bruschetta with porcini sauce. Next, enjoy homemade tagliatelle dressed with porcini mushrooms, followed by a delectable apple pie with vanilla sauce to end on a sweet note. All dishes are paired with excellent Chianti wines, enhancing the flavors and making the experience truly special. As you savor each bite, take in the breathtaking views of the Tuscan hills, creating the perfect backdrop for a truly unforgettable dining experience. Whether you're a food lover, a wine enthusiast, or simply looking for a unique Italian evening, this event promises to be a highlight of your time in Tuscany. Don't miss out on this extraordinary experience!
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Where this sits in Chianti
Chianti is about 43 min by road from Florence Peretola Airport. The Tuscany people picture — vineyards, cypress avenues, hill towns half an hour apart. Needs a car, and rewards one: this is the area where an agriturismo and no plans is the right way to spend a week.
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Around Chianti
Places worth planning around while you're in the area.