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Experience
Private Cooking Class of the real Piadina Romagnola in Emilia-Romagna
ItalyEnglish, Italian
Our Agrichef will tell you stories and anecdotes of the popular peasant tradition and will explain how to knead, thin and cook the real Romagna piadina, you can directly try your hand at the ingredients and test your skills. At the end of the workshop we will taste the product of your work together with a delicious platter of typical local cold cuts and cheeses that will be enhanced by the combination with hot piadina and a glass of Sangiovese.
Languages
English, Italian
What's included
apron, cutting board and rolling pin will be provided in addition to everything that will be needed for the piadina workshop
Meeting point & pickup
Meet at the designated start point
Cancellation
For a full refund, cancel at least 24 hours before the scheduled departure time.
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Private Cooking Class of the real Piadina Romagnola in Emilia-Romagna
from€250/person
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