Pizza-Making Class at a Local Bistro in Rome (Inc. 3 Courses)
Discover the secrets of authentic Italian pizza in this 3-course cooking class hosted through Cozymeal at a welcoming bistro restaurant in Rome. Perfect for travelers looking for a fun culinary experience, this interactive class combines traditional techniques, fresh ingredients and a relaxed social atmosphere. During the class, you’ll create: - First course: fresh tomato bruschetta prepared with simple Italian ingredients - Second course: handmade pizza made with freshly stretched dough and topped with a selection of classic ingredients - Third course: Italian coffee served to finish the meal This engaging class offers a memorable way to experience Italian cuisine while learning the techniques behind one of the country’s most iconic dishes.
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Where this sits in Rome
Rome is about 33 min by road from Rome Fiumicino Airport. Three thousand years stacked on top of each other, still busy being a capital. Stay central and walk — the Forum, the Pantheon and a dozen churches worth the detour are closer together than the map suggests, and the city rewards wandering more than ticking off.
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