Pasta Making Class in Florence with Certified Chef
Go from total beginner to confident pasta chef in this immersive workshop near Florence’s iconic Duomo. Over a few fun-filled hours, you’ll craft authentic shapes—like pappardelle and Ravioli—while uncovering the history behind Italy’s diverse pasta traditions. From kneading to shaping, our expert chefs guide every step, ensuring you master the techniques to recreate these dishes at home. Savor your freshly made creations, take home a recipe booklette featuring the pasta shapes and sauces, and celebrate your achievement with a Pasta Mastery Certificate—a perfect souvenir of your culinary adventure in Florence.
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Where this sits in Florence
Florence is about 8 min by road from Florence Peretola Airport. Compact enough to cross on foot in half an hour, and holding more Renaissance art than most countries. Busy in the middle and calm five minutes out; the Oltrarno side of the river is where people actually live and eat.
More things to do in Florence
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Around Florence
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