Pasta and Tiramisu Cooking Class with Prosecco in Rome
A culinary adventure awaits in Rome as you craft your own fresh fettuccine and tiramisu under the guidance of a local chef. Kick off with a refreshing glass of prosecco, setting the stage for a delightful evening. Engage in the art of pasta-making, learning traditional techniques while discovering the secrets behind iconic Italian sauces. Once your pasta is ready, savor it with local wine and good company, before relishing the sweet tiramisu you created. This interactive experience promises laughter, learning, and delicious results, making it a true taste of Italy.
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Where this sits in Rome
Rome is about 33 min by road from Rome Fiumicino Airport. Three thousand years stacked on top of each other, still busy being a capital. Stay central and walk — the Forum, the Pantheon and a dozen churches worth the detour are closer together than the map suggests, and the city rewards wandering more than ticking off.
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Around Rome
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