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Experience

Mozzarella Experience - Cheese Tasting Tour at Masseria Fragnite

4.80(314)ItalyEnglish, Italian5 options

Visit an authentic Masseria Pugliese and discover how Mozzarella, Burrata, Caciocavallo and many other typical products of southern Italy are born! You can taste fresh and mature cheeses, typical cold cuts and much more... all in absolute relaxation. An experience that will take you to learn about the history of a small farm and its great craftsmanship! The visit is usually carried out in English, in order to find a common language for our guests, but you can ask for some explanations in French, since our guide speaks French too. Since the activity takes place on a farm and partially outdoors, it is recommended to wear closed shoes and clothing appropriate to outdoor temperatures. Any pets are welcome in Masseria, except for the visit inside the production plant of Mozzarella; we inform you that in the company there are other free pets.

Languages
English, Italian

What's included

Tour of the Masseria
All Fees and Taxes
Alcoholic beverages
Explanation of the Cheeses and activities of the Masseria
Tour of the Dairy
Brunch

Meeting point & pickup

Meet at the designated start point

Cancellation

For a full refund, cancel at least 24 hours before the scheduled departure time.

Choose a tour option · 5

5 versions of this tour. Pick a date to see prices, start times and what's still open.

Sunday morning private tour
Duration: 3 hours brunch/ lunch
Italian - Tour in Italian
Private Afternoon Tour
Your own mozzarella: By selecting the "Private Afternoon Tour" option you can produce mozzarella with your own hands and milking the cows! Duration: 2 hours: the duration varies from the attention of visitors, they could stay in the Masseria even 4 hours! Brunch - light lunch minimum 2 persons
English language
Duration: 2 hours: the duration is about 2 hours depending on the timing necessary for the production of Mozzarella and Burrata. language
Private Tours
Production of mozzarella: You will be able to create your own mozzarella with your own hands! Try making the typical Apulian burrata! Duration: 3 hours nothing but an aperitif!: At least 5 different cheeses, cured meats, wine, jams, almond biscuits and many other baked goods; Rosé wine
from€35.00/person
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