Matera Cooking Class
Set amongst the unique and beautiful nature of the Basilicata countryside, the farmhouse was built using traditional and local materials. The farm includes over 2000 olive trees and around 300 orange trees as well as organic fruit and vegetable plots that provide eggplants, zucchini, tomatoes, artichokes, chicory, lemons, cherries, pomegranates and much, much more. Guests will learn to cook in the farm's professional kitchen.
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Where this sits in Matera
Matera is about 1 hr 14 min by road from Bari Karol Wojtyła Airport. A city carved into a ravine and lived in for nine thousand years, abandoned within living memory and now extraordinary again. Unlike anywhere else in Italy, and worth the detour south it takes to reach.
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Around Matera
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