Market Tour, Pasta & Tiramisu Class in Rome (Incl. 3 Courses)
Experience Rome like a local in this 3-course cooking class hosted through Cozymeal, featuring a visit to Campo de’ Fiori market. Perfect for travelers seeking an authentic culinary adventure, this class combines fresh market ingredients with hands-on cooking in a charming Roman kitchen. During the class, you’ll create: - First course: fresh pasta dough prepared using traditional Italian techniques - Second course: ravioli filled with seasonal ingredients and shaped by hand - Dessert: homemade tiramisù with mascarpone and espresso-soaked biscuits From exploring local market stalls to crafting pasta and dessert from scratch, this experience offers a memorable way to discover Roman cuisine. Enjoy your creations with unlimited wine and take home skills to recreate these dishes yourself.
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Where this sits in Rome
Rome is about 33 min by road from Rome Fiumicino Airport. Three thousand years stacked on top of each other, still busy being a capital. Stay central and walk — the Forum, the Pantheon and a dozen churches worth the detour are closer together than the map suggests, and the city rewards wandering more than ticking off.
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Around Rome
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