Irpinia Cooking Class and Wine Experience with Transfer
Step into the heart of Irpinia, a hidden gem of Southern Italy where rolling hills, vineyards, and ancient villages tell stories of passion and flavor. In this unforgettable experience, you’ll be welcomed into a cozy countryside farmhouse, surrounded by the scent of fresh herbs and the warmth of Italian hospitality. With the help of a local chef, you’ll roll up your sleeves and dive into the art of making fresh ravioli by hand. Then, you’ll discover how to prepare the perfect tiramisù, layering sweetness and tradition in every bite. After your cooking class, sit down to enjoy the meal you’ve created, paired with a guided tasting of Irpinia’s finest wines — elegant whites like Fiano di Avellino and Greco di Tufo, and the red Taurasi. What’s Included: Hands-on cooking class (ravioli & tiramisù) Wine tasting with premium Irpinia DOCG wines Full lunch with local ingredients Immersive local experience in a traditional farmhouse
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Where this sits in Sorrento
Sorrento is about 41 min by road from Naples International Airport. The practical base for the Amalfi Coast, Capri and Pompeii — lemon groves, a cliff-top old town and, crucially, a train line and ferries. Less dramatic than the coast road, and far easier to come and go from.
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Around Sorrento
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