Genoa Genoese Aperitivo with Vermentino, Pigato and Focaccia
Experience an authentic Genoese aperitivo inside a small local food shop in one of the most characteristic streets of Genoa’s historic center. Taste two distinctive Ligurian white wines: Vermentino from eastern Liguria and Pigato from the western Riviera, paired with Genoese focaccia, fresh pesto, and Taggiasca olives. Unlike a formal wine class, this is a relaxed and convivial experience designed for everyone, including guests with no previous wine knowledge. Discover the stories behind Ligurian flavors and the small local producers represented in the shop. Groups are limited to six guests, creating a friendly and personal atmosphere just steps from Christopher Columbus’ House, Porta Soprana, and Piazza Sarzano.
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Where this sits in Genoa & Portofino
Genoa & Portofino is about 12 min by road from Genoa Cristoforo Colombo Airport. A working port with a tangled old town and better food than its reputation, and the Riviera villages start immediately east. Portofino for the look of it; Genoa for actually staying.
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