Focaccia Masterclass in Lecce: Cook, Taste & Enjoy
Discover the true taste of Lecce with an immersive, hands-on cooking experience focused on Focaccia Barese. Learn to prepare the dough from scratch, create a rich mix of toppings, and bake the perfect focaccia under the guidance of a skilled local cook. As you shape and layer the ingredients, you’ll understand the delicate balance that makes this dish so beloved in Puglia. While the focaccia bakes, enjoy a small aperitivo and explore Lecce’s culinary traditions, soaking in the warmth of Italian hospitality. Finally, savor your homemade focaccia, paired with a glass of regional wine, for a full, flavorful experience. Hosted by Cesarine, Italy’s oldest network of passionate home cooks, this experience offers an authentic, local perspective that no restaurant can match. Join us in Lecce to cook, taste, and enjoy the flavors of Puglia like a true local!
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Where this sits in Puglia
Puglia is about 1 hr 4 min by road from Brindisi Salento Airport. The heel: whitewashed towns, trulli, olive groves and a coast on both sides. Slower and cheaper than the north, best in a car, and at its finest either side of high summer.
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Around Puglia
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