Florence Traditional DelicaciesTour
Don’t miss our Florence Food tour by Locals along with a glimpse of the city’s attraction and cultural sites! Florence’s and Tuscany’s gastronomic tradition, are also well known. Yet, for this reason, it could be difficult to decide and make the right choice about food. That’s why we create a Florence food tour, that offers an overview of the many tasty specialties of the city, moving from selected cured meats and cheeses, to different types of pasta, strictly kneaded by hand. Also different sorts of plant-based dishes, which became internationally famous for their rustic taste, such as the pappa al pomodoro and the ribollita. A tour capable of pleasing both the eyes and the palate!
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Where this sits in Florence
Florence is about 8 min by road from Florence Peretola Airport. Compact enough to cross on foot in half an hour, and holding more Renaissance art than most countries. Busy in the middle and calm five minutes out; the Oltrarno side of the river is where people actually live and eat.
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Around Florence
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