Farmers' Market Shopping with Cooking Class and Pasta Making
Step into Rome’s culinary scene with a guided market shop at Campo de’ Fiori, or at the farmer's market on Via San Teodoro 74 on Sunday, then craft a seasonal 4-course lunch at our central cooking school. Hands-on, friendly, and delicious from start to sweet finish. **Highlights** - Guided market tour to choose fresh, local ingredients - Welcome Prosecco with Roman antipasti - Make a primo, secondo, contorno, and dessert from scratch - Learn authentic techniques from a private expert chef - Savor your meal with Italian wine; recipes sent after class **What to Expect** - Meet at Campo de’ Fiori (or on farmer's market at Via San Teodoro 74 on Sunday)and shop together - Short walk to our 17th-century kitchen - Step-by-step instruction, plenty of tips and laughs - Small groups for personal attention **Perfect For** Couples, friends, families, and food lovers seeking an immersive, hands-on Roman cooking day.
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Where this sits in Rome
Rome is about 33 min by road from Rome Fiumicino Airport. Three thousand years stacked on top of each other, still busy being a capital. Stay central and walk — the Forum, the Pantheon and a dozen churches worth the detour are closer together than the map suggests, and the city rewards wandering more than ticking off.
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