Emilia Romagna Food and Ferrari Museum Full Day Tour
This experience is built as a one-day, no-compromise introduction to Emilia-Romagna, combining its most iconic flavors with its most famous brand in a single, seamless itinerary. What sets it apart is direct access to real producers — working dairies, acetaie, and wineries — where visits and tastings are led by the people who actually make Parmigiano Reggiano, Traditional Balsamic Vinegar of Modena, and Lambrusco. Nothing is staged or rushed. Unlike standard food tours, this experience also includes skip-the-line entry to the Ferrari Museum, creating a unique link between Emilia-Romagna’s culinary heritage and its Motor Valley legacy. With small groups (max 8 guests), a relaxed countryside lunch at a producer’s estate, and convenient pickup options, this tour delivers maximum value, authenticity, and comfort in one unforgettable day.
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Where this sits in Bologna
Bologna is about 8 min by road from Bologna Marconi Airport. The food capital, and it does not have to try. Porticoes for miles, a real university city rather than a museum piece, and Modena and Parma close enough for a day out.
More things to do in Bologna
Other experiences that run in the same area.
Around Bologna
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