Elite cooking class at Cibrèo Helvetia and Bristol in Florence
A cooking class with the Cibrèo brigade is special because it combines the authenticity of Tuscan tradition with the culinary excellence of one of Florence’s most iconic restaurant names. Participants learn refined techniques directly from Cibrèo’s chefs, in a warm and historically rich setting where every dish tells a story of culture and passion for food.
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Where this sits in Florence
Florence is about 8 min by road from Florence Peretola Airport. Compact enough to cross on foot in half an hour, and holding more Renaissance art than most countries. Busy in the middle and calm five minutes out; the Oltrarno side of the river is where people actually live and eat.
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Around Florence
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