Discovering saffron a culinary journey in Tuscany
If you are looking for an experience that goes beyond just tourism, here is why you should book your day at La Collina del Sole : A unique sensory awakening Forget the daily grind. You will be greeted by the peace of the Tuscan countryside with a warm herbal tea, starting a path that stimulates the senses. Discovering the secret of quality You will not only see flowers, but you will learn the art of biodynamic cultivation. You will understand why saffron is the most precious spice in the world and how ancient history is intertwined with respect for the land. An explosion of authentic flavours The culmination of the experience is an excellent Tuscan brunch. It's not the usual meal: you'll taste the saffron risotto, the intensity of the freshly pressed New Oil on crispy bruschetta and the elegance of Chianti wine. It is a tribute to the local culinary tradition. Beauty that regenerates You will find yourself immersed in a postcard landscape, where time seems to stand still.
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Where this sits in Chianti
Chianti is about 43 min by road from Florence Peretola Airport. The Tuscany people picture — vineyards, cypress avenues, hill towns half an hour apart. Needs a car, and rewards one: this is the area where an agriturismo and no plans is the right way to spend a week.
More things to do in Chianti
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Around Chianti
Places worth planning around while you're in the area.