Experience

Cooking class at the farm in Tuscany

4.50(8)Val d'Orcia· Cypress hills · wine townsGerman, English, Italian

Hands-on cooking, local ingredients, and traditional techniques come together in this authentic Tuscan cooking class, a simple and genuine way to experience Sienese culinary culture and return home with recipes, flavors, and lasting memories. This culinary journey is dedicated to the flavors of home and includes the preparation of a traditional appetizer, fresh handmade pasta with its classic sauce, and a Tuscan dessert. A straightforward and authentic lesson that allows you to rediscover the dishes of rural Tuscan cuisine. At the end of the class, you will sit down to enjoy the lunch or dinner you have prepared, accompanied by a glass of local wine, sharing a convivial moment at the table.

Languages
German, English, Italian, French, Spanish

What's included

Tuscan cooking class
Welcome drink
“Valdichiana Living” Apron
Lunch or dinner with a glass of wine

Meeting point & pickup

Meet at the designated start point

Cancellation

For a full refund, cancel at least 24 hours before the scheduled departure time.

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Tuscan Cooking class in a farm

Where you'll be

from€172/person
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Where this sits in Val d'Orcia

Val d'Orcia is about 2 hr 1 min by road from Florence Peretola Airport. The valley south of Siena that ended up on every calendar, and it does look like that. Montalcino for Brunello, Pienza for cheese, Montepulciano for both — small towns, long views, slow roads.

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