Cook Gnocchi and Pesto With Riomaggiore Views (3-Course Meal)
Discover the flavors of Cinque Terre in this 3-course cooking class in Riomaggiore hosted through Cozymeal in a breathtaking hillside home with wine included. With panoramic views of the sea and surrounding olive groves, you’ll learn classic Ligurian techniques for making delicate gnocchi and fragrant Genovese pesto from scratch. Menu: - First course: Genovese pesto with basil, pine nuts, Parmigiano Reggiano and olive oil - Second course: Fresh homemade gnocchi with potatoes, flour and eggs - Dessert: Traditional Italian dessert such as tiramisù or a seasonal local sweet Follow step-by-step guidance as you prepare pesto the traditional way, shape pillowy gnocchi and sit down to enjoy your meal with regional wines.
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Where this sits in Cinque Terre
Cinque Terre is about 1 hr 36 min by road from Genoa Cristoforo Colombo Airport. Five fishing villages strung along a cliff, joined by footpaths and a train. Walk between them early, swim in the afternoon, and stay overnight — the middle of the day belongs to the crowds.
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