Cesarine: Small Group Pasta Making Class at Local's Home in Siena
Immerse yourself in a small group pasta-making class at a local's home, learn the secrets of the region's most famous pasta dishes and taste the fruit of your labour accompanied by a glass of local wine. During the lesson, the local home cook will reveal the tricks of the trade of 3 authentic regional pasta recipes. Have fun putting your cooking skills to the test. Each participant will have a workstation equipped with utensils and all the ingredients to make the dishes. Then, taste everything you have prepared accompanied by a selection of red and white local wines. This experience is held by Cesarine: Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.
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Where this sits in Siena
Siena is about 1 hr 16 min by road from Florence Peretola Airport. A medieval city that stopped growing and never lost its shape — the shell-shaped Campo, the striped duomo, streets that climb. Quieter than Florence and, for a few days, better company.
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Around Siena
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