Experience

Apulian Cooking Class with Aperitif and Wine in Polignano a Mare

4.83(129)Puglia· Whitewashed towns · trulliEnglish, Italian2 options

This activity is special because it offers an authentic immersion into Puglian culinary tradition, guided by an experienced local lady. You will learn to make orecchiette and cavatelli, two of the most famous types of Puglian pasta, directly from someone who holds the secrets of these ancient recipes.

Languages
English, Italian

What's included

Professional Chef
Carbonated beverages
Brunch
Kitchen Utensils
Tasting of Local Products

Meeting point & pickup

Meet at the designated start point

Cancellation

For a full refund, cancel at least 24 hours before the scheduled departure time.

Choose a tour option · 2

2 versions of this tour. Pick a date to see prices, start times and what's still open.

Full Cooking Experience
Duration: 2 hours Dinner included: Learn how to make Apulian pasta and focaccia with local chefs and enjoy your creations with dessert, limoncello and wine.
Learn to Make Orecchiette: Cooking Class with Aperitif and Wine in Polignano a Mare

Where you'll be

from€65/person
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Where this sits in Puglia

Puglia is about 1 hr 4 min by road from Brindisi Salento Airport. The heel: whitewashed towns, trulli, olive groves and a coast on both sides. Slower and cheaper than the north, best in a car, and at its finest either side of high summer.

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